
food
EDAMAME
lemon, maldon sea salt
CHARRED SHISHITOS
miso yuzu dipping sauce
TUNA CRISP
tuna, seaweed chip
SALMON WONTON TACOS
ora king salmon, avocado, chives, serrano
YELLOWTAIL CEVICHE
wonton chips, lemon zest, microgreens, yuzu vinaigrette
SKEWERS
tare black cod, teriyaki chicken, chimichurri steak, or miso eggplant
ROASTED CABBAGE CAESAR
green goddess, parmesan, furikake
CRISPY ROCK SHRIMP
spicy aioli, chives
FISH TACOS
flour tortilla, tempura battered rockfish, teriyaki glaze, jalapeños
CHICKEN KATSU
japanese curry, cabbage, pickled radish
TREMENDOUS BURGER
FRIES
furikake salt, chili aioli
cocktails
PACIFIC SPRITZ
botanist gin, quinquina blanc, chamomile, benedictine, bubbles
HIBISCUS SPRITZ
vodka, st germain, select aperitivo, yuzu, clementine, hibiscus
PASSIONFRUIT SOUR
patron reposado, sotol, citrus, mint (clarified) *contains dairy
NOMALIZO
mal bien espadin, watermelon, citrus, jalapeño
LYCHEE MARTINI
bombay gin, spanish vermouth, st germain, lychee, grapefruit, salted plum
ESPRESSO MARTINI
don fulano reposado, santa teresa, mr black, cardamaro, orange oil, smoked salt, aquafaba
OAXACAN NEGRONI
madre espadin, dolin blanc, salers apertif, heirloom pineapple, clementine
TIPICO SOUR
tipico pisco, lemon, cucumber, agave, aquafaba
n/a
LYRE’S APEROL SPRITZ
lyre’s italian spritz, lyre’s classico, bubbles, orange
OPTIMIST EASTSIDE
optimist fresh, citrus, cucumber, mint, agave
LYRES PROSECCO
(glass)
BEST DAY BREWING KOLSCH
beer
GREAT LIGHT LAGER
bubbles
MERCAT
cava brut nature, penedès, esp
ASHKAHN
‘tulips’, pinot noir pét-nat, ca (rosé)
JEAN-PIERRE ROBINOT
‘les années folles’ pét-nat, fr (rosé)
VEGA AIXALÁ
‘emma ancestral’ albariño, esp
MONTHUYS
‘brut réserve’, champagne, fr
rosé
PETITE SOEUR
‘plasma’ cab sauv/sauv blanc, loire, fr
MARTHA STOUMEN
‘rosato’, nero d’avola, ca
white
ZAFEIRAKIS
‘microcosmos’ malagousia, gr
MAISON D’AMIS
chenin blanc, ca
LA MAREA
albariño, ca
LOUISE BENOIT MACON
chardonnay, burgundy, fr
BERTHIER
sauvignon blanc, sancerre, loire, fr
orange
TINTO AMORIO
‘monje’, ca
MEIGAMMA
‘bianco terzo’, nasco, sardinia, it
DOMAINE BRAND
‘fleurs maceration’, pinot gris, alsace, fr
red
WENINGER
‘ponzichter’ zweigelt/blaufränkisch, sopron, at/hu
MONTE RIO
carignane, ca
SEGHESI
nebbiolo, barolo, piedmont, it
FIN
‘yay’ pinot noir, yarra valley, au (chilled)